The larger Mangiafuoco is like the smaller Margherita, but has a larger cooking surface. This modern take on the traditional brick oven combines the speed and efficiency expected from the products we proudly carry with the authentic touch of old world cooking.
Made with the highest quality stainless steel, these ovens heat up to temperature in an incredible 10-15 minutes. Cook directly on the cooking stone to obtain incredibly crispy brick oven crust. This is sure to become our best selling wood burning pizza oven.
The Mangiafuoco is so much more than a pizza oven, it perfectly roasts peppers and veg in minutes and is also ideal for roast meats & breads.
Pizza peel, brush with brass bristles and protective cover. Cooking pans and degreaser & protector sets are also available.